Quality & Process

Confidence built
into every shipment.

Sweet potatoes are produced under GLOBALG.A.P. IFA v6 and GRASP standards, while export cartons are sourced from certified suppliers and supplied with declarations confirming compliance with European food-contact regulations.

Sweet potato quality control and packing process

Verified standards

Every claim,
fully documented.

Every claim we make is supported by independently issued certificates or supplier declarations. Technical documentation, compliance records and shipment-specific paperwork are available whenever your procurement or QA teams require them.

01

GLOBALG.A.P. IFA v6

Sweet potatoes are produced under GLOBALG.A.P. Integrated Farm Assurance, covering food safety, traceability, environmental practices and responsible farm management.

02

GRASP v2

The GRASP assessment complements GLOBALG.A.P. by independently reviewing workforce welfare, social practices and on-farm working conditions.

03

Food-contact packaging

Export cartons are sourced from certified suppliers and supplied with declarations confirming compliance with European food-contact requirements for fresh produce.

End-to-end process

From field
to sealed container.

Six controlled stages. Each one documented, each one a gate that must be passed before the next begins.

Sweet potato field selection and monitoring
Phase 01Grow.
Stage 01

Field selection & input control

Plots are mapped, soil-tested and approved before planting. Agricultural inputs are logged as part of the GLOBALG.A.P. record set.

Stage 02

Growth-stage monitoring

Agronomists inspect crops through the full cycle, recording applications, weather data and maturity indices for traceable batch records.

Grading and packing into food-contact cartons
Phase 02Pack.
Stage 03

Harvest & cold-chain intake

Produce is harvested to spec, cooled and stored under controlled temperature and humidity to preserve Class I condition.

Stage 04

Grading & packing

Every carton is graded for size, shape, skin quality and defects, then packed into FSC-certified, food-contact declared corrugated cartons.

Reefer container loading for export
Phase 03Dispatch.
Stage 05

Documentation & MRL testing on request

Pesticide residue analysis and additional laboratory testing are arranged per shipment or programme, with reports issued in the export documentation pack.

Stage 06

Phytosanitary clearance & dispatch

Each export shipment is inspected by the Egyptian phytosanitary authority, issued its Phytosanitary Certificate, sealed and dispatched with full paperwork.

Verified standards

Built to meet
international standards.

Every export is accompanied by the documentation required for international trade, supported by recognized certifications that reflect our commitment to quality, food safety, and responsible production.

GLOBALG.A.P.IFA v6GRASP v2FSC packagingCePack partnerTÜV Austria
GLOBALG.A.P.IFA v6GRASP v2FSC packagingCePack partnerTÜV Austria

Quality assurance

Need a detailed
compliance dossier?

We can share our GLOBALG.A.P. and GRASP certificates, the packaging supplier's FSC certificate and Letter of Guarantee, and arrange per-shipment MRL and phytosanitary documentation on request.